Sholeh Mashhadi is a thick, hearty dish from Mashhad made with grains, legumes, meat, and warming spices. Rich and filling, it is strongly connected with traditional gatherings and the food culture of Khorasan.
Vegetarian: No, traditional version
Curious about one of Mashhad’s most distinctive traditional dishes? Download the full recipe and discover what gives Sholeh its rich texture and flavor.
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- 10 Weeks
- Persian Sholeh PDF1
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